The T2B Holiday Meal is a heartfelt initiative where warmth, family, and tradition come together in the beautiful family kitchen of the T2B Palliative Care Unit, The Stephanie and Barry Zekelman Wing at Hotel Dieu Grace Healthcare.

Hosted by T2B, this complimentary meal, expertly prepared by Cotta Catering, invites families and patients to gather and share a moment of respite. Occurring from 1pm to 3pm on select Sundays, each Holiday Meal is thoughtfully themed to the occasion, adding an extra layer of festive cheer to the environment.

This unique experience allows families to savor a home-cooked meal with their loved ones, fostering an atmosphere of comfort, connection, and the continuation of cherished family traditions. Beyond nourishment, the T2B Holiday Meal provides an opportunity for families to create lasting memories in a supportive and compassionate setting. In the spirit of giving, we aim to make these occasions a source of joy, comfort, and togetherness during challenging times.